Responsible for driving overall restaurant sales through strategic planning, market development, and brand positioning. Leads B2B, catering, and digital sales initiatives to maximize revenue. Oversees digital marketing, social media, and delivery platform performance. Prepares quotations, manages event costing, and ensures brand consistency across all channels. Tracks KPIs and mentors the sales and marketing team for continuous growth.

Energetic, positive, and passionate professional with a clear vision for success.
Entrepreneurial thinker with a balance of creativity and data-driven decision-making.
Excellent interpersonal skills with the ability to build and maintain strategic partnerships.
Resilient, adaptable, and effective in a fast-paced, dynamic market.
Deep appreciation for culinary heritage and commitment to exceptional customer experiences.