We are looking for a Cafe Manager to organize daily operations and
motivate our staff to provide excellent customer service.
Cafe Manager responsibilities include scheduling shifts for baristas and
wait staff, monitoring daily expenses and ordering supplies like coffee,
milk and snacks, as needed. To be successful in this role you should
have work experience with various roles in coffee shops and know how
to use the espresso coffee machine to make various coffees. Also, you
should be available to work during opening hours, including weekends
and holidays.
Ultimately, you will help increase profitability, boost customer
engagement and turn our cafe into a favorite local spot.

Responsibilities

• Managing day-to-day operations of the café
• Hiring and onboarding new wait staff and baristas
• Training employees on drinks preparation and proper use of coffee

equipment

• Manage day-to-day operations of the café
• Hire and onboard new wait staff and baristas.
• Coordinate with vendors and order supplies, as needed (like

takeaway cups, coffee, milk and other ingredients)

• Maintain updated records of daily, weekly and monthly revenues

and expenses

• Add new menu items based on seasonality and customers’

preferences (for example vegan coffee drinks)

• Advise staff on the best ways to resolve issues with clients and

deliver excellent customer service

• Ensure all cafe areas are clean and tidy